There's been a lot of discussion on my other post about Hillbilly Housewife's $70 menu for a week of food, and a good part of that has been the problems of switching it from American prices and foods to Aussie prices and foods. So, I'm issuing a challenge!
I want YOU to make up a $70 a week food challenge which is healthy, tasty, varied and easy on the budget. I'll provide some links below, and then the scenario under that. Sound in here if you're interested, and maybe a week? Two weeks to do it in? And then we share them all, plus the recipes you're using when you created your menu and shocking list.
http://www.gofor2and5.hstprdweb01.perthix.net/
http://www.nhmrc.gov.au/publications/synopses/dietsyn.htm
http://www.yourzone.com.au/content/Health_lifestyle/Nutrition/DietaryGuidelines.html
I am having problems locating things with actual numbers - like how many grams of meat etc, so I will specify how much of each I allow in my meal plan.
:-)
Also, a link from
fe2h2o
http://www.bettertimesinfo.org/foodchallenge.htm
Scenario:
Somehow, magically, you have no income, no spices, no pantry, no freezer full of meat. You have $100 for the week to feed your family, but $30 of that you need to spend on bills or petrol. (This is so there is a little leeway.)
This should be amusing - I prefer woolies but only have a coles catalogue. :-) So we shall see. Specials and etc are allowed, also farmgate purchases or cash only stuff, you just gotta tell us.
I want YOU to make up a $70 a week food challenge which is healthy, tasty, varied and easy on the budget. I'll provide some links below, and then the scenario under that. Sound in here if you're interested, and maybe a week? Two weeks to do it in? And then we share them all, plus the recipes you're using when you created your menu and shocking list.
http://www.gofor2and5.hstprdweb01.perthix.net/
http://www.nhmrc.gov.au/publications/synopses/dietsyn.htm
http://www.yourzone.com.au/content/Health_lifestyle/Nutrition/DietaryGuidelines.html
I am having problems locating things with actual numbers - like how many grams of meat etc, so I will specify how much of each I allow in my meal plan.
:-)
Also, a link from
![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
http://www.bettertimesinfo.org/foodchallenge.htm
Scenario:
Somehow, magically, you have no income, no spices, no pantry, no freezer full of meat. You have $100 for the week to feed your family, but $30 of that you need to spend on bills or petrol. (This is so there is a little leeway.)
This should be amusing - I prefer woolies but only have a coles catalogue. :-) So we shall see. Specials and etc are allowed, also farmgate purchases or cash only stuff, you just gotta tell us.
no subject
Date: 2007-06-04 02:40 am (UTC)From:Wait, should I assume a bigger family? :)
no subject
Date: 2007-06-04 02:41 am (UTC)From:Uh...
:-)
Three adults?
no subject
Date: 2007-06-04 02:41 am (UTC)From:Darn.
:-)
I suppose the original is for four adults.
no subject
Date: 2007-06-04 02:57 am (UTC)From:no subject
Date: 2007-06-04 03:02 am (UTC)From::-)
But yes, dried beans, brown rice, lentils, chick peas... all are featuring in my menu too.
no subject
Date: 2007-06-04 03:00 am (UTC)From:One shocking list...
One hair dryer and a bath tub
A tazer
A horrid naked photo of your parents
A naughty story with a horrible twist at the end
(I think that list would count as shocking too)
Sorry I'll be over here now
no subject
Date: 2007-06-04 03:13 am (UTC)From::-)
no subject
Date: 2007-06-04 03:43 am (UTC)From:no subject
Date: 2007-06-04 03:03 am (UTC)From:no subject
Date: 2007-06-04 03:15 am (UTC)From:It's called doubling key things, and this is supposed to be a challenge after all.
And it's an equalizer so that afterwards we can just change some numbers to suit ourselves. For example, you're a household of two, I'm 2.3, Capnoblivious is 1, babalon is 2.2....
So if we just say 4, then we can adjust it later.
no subject
Date: 2007-06-04 03:24 am (UTC)From:no subject
Date: 2007-06-04 07:28 am (UTC)From:A challenge is always a good thing! Can you and SO cook?
no subject
Date: 2007-06-04 08:11 am (UTC)From:on my cooking i'm trying to get better... i can cook well but i'm trying to build my ability to make something out of nothing and develop my own things. (for my latest experiment made out desperation check my lj later once i manage to get the picture off my phone :) )
no subject
Date: 2007-06-04 03:27 am (UTC)From:no subject
Date: 2007-06-04 04:15 am (UTC)From:3.5Kg of Broccoli @ $2.48 / Kg
3.5Kg Spuds @ $1.67 / Kg
3.5Kg Carrots @ $0.96 / Kg
3.5Kg Beans @ $2.79 / Kg
14Kg Brown rice @ $1 / Kg
1 bottle of kekap manis @ $3
1Kg Butter @ $4.00
2.8Kg Oats @ $1 / Kg
2 x 3L Milk @ $4 ea
each person gets basically the same meal each day:
125g x 2 of either Broccoli, Spuds, Carrots or Beans
250g Brown rice
dash of butter or kekap manis
(This is for lunch and dinner)
Breakfast is 100g of Oats with milk
Suprisingly you could survive on this for several months if the boredom didn't kill you.
$59.45 for a week
no subject
Date: 2007-06-04 04:18 am (UTC)From:no subject
Date: 2007-06-04 04:34 am (UTC)From:GOON!
no subject
Date: 2007-06-04 07:04 am (UTC)From:no subject
Date: 2007-06-04 07:21 am (UTC)From:no subject
Date: 2007-06-04 07:28 am (UTC)From::-)
no subject
Date: 2007-06-04 12:22 pm (UTC)From:Breakfast is 100g of Oats with milk
*and* a stick of butter! :)
no subject
Date: 2007-06-04 12:54 pm (UTC)From:no subject
Date: 2007-06-04 12:59 pm (UTC)From:no subject
Date: 2007-06-04 05:12 am (UTC)From:no subject
Date: 2007-06-04 05:13 am (UTC)From:no subject
Date: 2007-06-04 07:27 am (UTC)From::-)
no subject
Date: 2007-06-04 07:42 am (UTC)From:I was thinking more, as recently I have started having cuppa soup as breakfast. I usually can not stomach food for the first hour after getting up and by the time I can, I've just arrived at work. So I'd either skip breakfast or get a sticky bun from the canteen.
Tomato Soup is fast becoming a very satisfying breakfast for me, especially at this time of the year...
no subject
Date: 2007-06-04 07:47 am (UTC)From:no subject
Date: 2007-06-04 07:27 am (UTC)From:no subject
Date: 2007-06-04 05:20 am (UTC)From:no subject
Date: 2007-06-04 07:23 am (UTC)From::-)
The funny thing is, I *was* thinking that at the time!! LOL
I plead still not well.
:-)
no subject
Date: 2007-06-04 05:36 am (UTC)From:I have vivd memories of the look of horror on one boy's face... he figured chinese was cheap, so he'd have that daily... he could afford to eat 3 days a week:-)
no subject
Date: 2007-06-04 07:26 am (UTC)From:If he could cook, chinese could be cheap...
no subject
Date: 2007-06-04 07:54 am (UTC)From:I think the not cooking was a big part of his plan:-)
no subject
Date: 2007-06-04 11:14 am (UTC)From::-)
no subject
Date: 2007-06-04 06:46 am (UTC)From:no subject
Date: 2007-06-04 06:58 am (UTC)From:It also doesn't account for the fact that you save when you buy in bulk and use over time. That's where we save a lot of our money but we are fortunate to have the cash flow and storage space to do it).
650g white bread in Woolies... $2.50 on special (2 for $5)
bread mix 10Kg bag from FAL... $12.88 makes 13 x 1.25KG loaves which when you include the cost of the yeast comes in at about $1.10 per loaf which is nearly twice the size of the commercial one.
Saving is about $3.70 per 1.25Kg loaf we eat.
We'll do up a weeks menu but I'll use the cost of things we have bought in bulk rather than if I was going out shopping for what I used in a week every week. For example, if we use 750g of bread mix to make our bread then the cost would be (750/10000)*12.88 or $0.97. Should make for an interesting comparison.
no subject
Date: 2007-06-04 07:26 am (UTC)From::-)
I've also come across the same things, but I'm thinking more of putting it out there for people who don't have the beginnings of anythings because it's easier to work from ZERO than from SOMETHING. If that makes sense. :-)
Kids straight out of home, suddenly divorced couples with child(ren), elderly people who's partner who did the kitchen stuff died and they have no clue...
But whatever, as long as you note it in the top when done.
:-)
This is fun!
no subject
Date: 2007-06-04 07:38 am (UTC)From:no subject
Date: 2007-06-04 07:58 am (UTC)From:no subject
Date: 2007-06-04 08:11 am (UTC)From: