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These options are subject to change. Except for tonight.
Today: Morrocan beef including chick peas, dried apricots, half an onion, with asian vegies with oyster sauce. Oh, and corn. Plus a small amount of dip and bikkies.
Tomorrow: Punkin and Chickpea Green Curry (using the other half an onion, some of the red capsicum from the weekend, fresh chili) with probably more asian vegies, carrots and stuff stir fried.
Lunch: Possibly beefy noodly thing. With some of the green onion and other vegies thrown in for good measure.
Stirfry beef and asparagus with steamed veg (tm)
Beef stroganoff using fresh mushrooms and onions and hey, that left over tomato paste from tonight... with small serving of pasta and some veg. Whatever I find I guess. :-)
oops, lost attention. Can't be stuffed typing up the rest.
Today: Morrocan beef including chick peas, dried apricots, half an onion, with asian vegies with oyster sauce. Oh, and corn. Plus a small amount of dip and bikkies.
Tomorrow: Punkin and Chickpea Green Curry (using the other half an onion, some of the red capsicum from the weekend, fresh chili) with probably more asian vegies, carrots and stuff stir fried.
Lunch: Possibly beefy noodly thing. With some of the green onion and other vegies thrown in for good measure.
Stirfry beef and asparagus with steamed veg (tm)
Beef stroganoff using fresh mushrooms and onions and hey, that left over tomato paste from tonight... with small serving of pasta and some veg. Whatever I find I guess. :-)
oops, lost attention. Can't be stuffed typing up the rest.
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no subject
Date: 2005-09-21 09:52 am (UTC)From:We never have a planned menu for the week , usually we just dig something out of the freezer and then Ken gets creative on the spot .
no subject
Date: 2005-09-21 01:44 pm (UTC)From:How are you going with everything?
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Date: 2005-09-27 12:56 pm (UTC)From::-)