callistra: Fuschia from Sinfest crying her heart out next to Hell's flames (Default)
The first Wednesday after Wastelands, Swancon has arranged Dinner with Sean Williams!

And we're proud to announce the venue is the award winning Dusit Thai
Resturaunt, on the corner of James Street and Fitzgerald street in
Northbridge! There is ample parking on that corner also, and it's just a
five minute walk from the nearest train station.

Tickets are $50 a head, and all profits go to Swancon, so help us maintain
out great tradition of strong fundraising support, and enjoy ourselves at a
fantastic resturaunt with one of our favourite guests Sean!

Drinks are CASH ONLY and there is an extensive wine list, which I will post
shortly. Below is the current menu. A vegetarian option is available, and
has the same number and variety of dishes, plus all desserts and vegetarian
appetisers and soups.

Tickets available at Wastelands, booking requires a $10 deposit if you wish
to pay the rest on the night, otherwise full payments preferred at
Wastelands. Cheques are acceptable if provided at Wastelands. Credit Cards
and Eftpos is only accepted by the resturaunt for drinks, these options are
not available for the meal itself. Catch Sarah to give her money!

If you purchase Wine at Wastelands, I can deliver it to your vehicle before
or after the meal on Wednesday night. All other wine orders will be
delivered later by arrangement.



APPETIZERS:
KRA THONG TONG
Stir-fried diced Prawns, Minced Chicken and Sweet corn on Deep-fried
Tartlets
TORD MAN PLA
Deep Fried Minced Fish Blend with Red Chilli Paste, Herbs and Eggs
served with Spicy Sauce
GAI HOR BAI-TOEY
Marinated breast of Chicken wrapped in Pandang leaves and Deep fried
YUM NUEA
Spicy grilled Beef Salad

-------------------------------------------------------------------

SOUP:
TOM YUM GOONG or GAI
Spicy and Sour Prawns or Chicken soup with Lemon Grass and Mushroom
OR
TOM KHA GAI
Spicy Chicken Soup with Galangal and Coconut Milk
----------------------------------------------------------------

MAIN DISHES:
GANG KEO-WAN GAI Green Curry with Chicken
PHA-NEANG NUEA Pha-Neang Curry with Beef
GA TIAM PLIK-THAI TALAY Stir-fried mixed Seafood with Garlic and Pepper
PLA LARD PHIK Deep-fried Fish Fillets topped with Chilli Sauce
PARD PARK ROM-MIT Stir-fried mixed Vegetables
STEAM RICE

------------------------------------------------------------------

DESSERTS
MOR GANG Home Made Little Cakes made from Mung Bean, Plum Sugar and
Coconut Cream
AND
ICE-CREAM Ice-Cream with Sticky Rice or Ice-Cream with Fruit Salad
TEA OR COFFEE

The Dusit Thai is fully licensed, and have quite reasonably priced drinks by
the glass and bottle.

See you all there!

BEVERAGE LISTS
Beers
Emu Bitter, Victoria Bitter, Cascade Light, Hahn Premium Light $4.50
James Boag, Crown Larger, Redback Original, Cascade Premium, Hahn
Premium, Carlton Mid Strength $5.00
Singha (Thailand) $5.50
Heineken (Holland) $5.50
Corona (Mexico) $5.50
Tiger (Singapore) $5.50

----------------------------------------------------------------------------
----
Sparkling Wines
Sir James 250ml $9.50
Omni N.V $18.50
Sir James 750ml $23.00
Brown Brothers Pinot Chardonnay $27.00
Moet Et Chandon 375ml $56.00
Moet Et Chandon 750ml $105.00

----------------------------------------------------------------------------
----
White Wines
Brown Brothers Crouchen & Riesling (VIC)
A light, refreshing, sweet wine. Perfect withThai food.
$5.00
(glass) $19.50
Houghton White Burgundy (WA)
An all time favourite, rich and flavoursome $5.00
(glass) $19.50
Wildflower Ridge Chardonnay (WA)
A fruit driven, light chardonnay lightly oaked. $6.00
(glass) $22.50
Goundrey Riesling (WA)
Bursting with tropical fruit, finishing with citrus and Green apple. $6.00
(glass) $25.00
Houghton Pemberton Sauvignon Blanc (WA)
Soft and richly textured, complex ripe fruit and exquisite fine acid $29.50
Goundrey Unwooded Chardonnay (WA)
Round, full palate with a crisp clean finish. $25.00
Brookland Valley Verse 1 Semillon Sauvignon Blanc (WA)
AVOU&, softie Mend with a vibrant array of flavours. $26.00
Rosily Vineyard Chardonnay
A clean, fresh classic Margaret River chardonnay $28.00
Amberley Chenin Blanc (WA)
A light easy drinking sweet style $25.50
Evans &Tate Classic (WA)
LoToffruit and easy drinking. A favourite with everyone $26.50
Madfish Premium Dry White (WA)
A fresh dry light blend of grape varieties. $27.50
Devils Lair Fifth Leg (WA)
A fc/end of grape varieties in a classic dry white style. $31.50
Tim Adam Semillon (SA)
A medfuni bodied dry white with excellent flavour. $26.00
Brookland Valley Chardonnay (WA)
>From Margaret River - And elegant style. $46.00
Howard Park Chardonnay (WA)
Combines flavour with texture and complexity, delicate and subtle. $49.00

----------------------------------------------------------------------------
----
Red Wines
Houghton Cabernet Shiraz Merlot (WA)
WAs biggest selling red wine.
$5.00
(glass) $19.50
Stonehaven Limestone Coast Shiraz
The richness of cherries and plums and the spiciness ot fine oak and
white pepper.
$7.00
(glass) $27.50
Penfolds Koonunga Hill Shiraz Cabernet (SA)
Rich plum, small berry flavours, full bodied yet soft.
$6.00
(glass) $24.00
Tintara Cellars Cabernet Sauvignon (SA)
A smooth & well constructed wine with plum & blackcurrant aromas.
$7.00
(glass) $27.50
Charles Melton Rose of Virginia (SA)
The benchmark in Australia. Dry crisp & fresh. Serve chilled.
$6.00
(glass) $27.00
Goundrey Cabernet Merlot (WA)
Medium body wit h rich berry fruitiness.
$6.00
(glass) $25.00
Evans & Tate Gnangara Shiraz (WA)
Fine, spicy, uplifted sh'iraz characters with blackcurrant overtones. $25.00
Madfish Premium Dry Red (WA)
Light food friendly style, $27.50
Penfolds Bin 128 Coonawarra (SA)
One of Australia's most consistent red wines. $36.50
Devils Lair Fifth Leg (WA)
Plump ripe soft elements ofmerlot with chocolate mint of cab franc. $35.00
Driftwood Cabernet Sauvignon (WA)
One of Margaret River's best known wineries. Sweet fruit and firm,
dusty, drying tannins. A truly unctuous wine. $35.00
Houghton Crofters Cabernet Merlot (WA)
A premium Houehton red, rich soft and full bodied. $39.00
Houghton Crofters Shiraz (WA)
Concentrated flavours of black cherry and pepper. $39.50
Brown Bros Merlot (Vie)
Ripe, juicy and flavoursome fruit, perfect for any relaxing occasion. $26.00
Yarra Bum Pinot Noir (Vic)
Complex flavours of ripe berries, cinnamon, all split and smoky oak. $39.00

----------------------------------------------------------------------------
----
Dusit Thai Cellar List
2000 Penfolds Bin 407 Cabernet Sauvignon
Tight, with sweet, fleshy blackcurrant/redcurrant and dark berry
fruit.The oak is all but soaked up by the fruit. A very impressive
wine. $49.50
2000 Penfolds Bin 389 Cabernet Sauvignon Shiraz
>From an overall excellent vintage - blueberry and mulberry on the
nose, a powerful yet controlled palate with substantail weight and
structure. $59.50
1999 Ebenezer Cabernet Sauvignon Merlot
intensley flavoured with black plum, mint and aniseed blanced with
sweet vanillan oak. $49.00
1996 Thomas Hardy Cabernet Sauvuginon
A powerful palate of chocolate, leather and toasty vanillan oak
combine to create this icon of Australian winemaking. $139.00
1999 Leasingham Classic Clare Shiraz
Concentrated rich berry fruit flavours complexed by plum and cinnamon
spice. Fine lingering tannins complex this stylish, flavoursome wine.
$69.00
1999 Penfolds St. Henri Shiraz
Soft tannins and a rich palate with complex fruit and licorice.
Leather and tar elements add further complexity. A multi regional
blend, fermented in 100% new American Oak. $89.50
1999 Houghton Jack Mann Cabernet Sauvignon
Powerful, yet complex with grace and generous style. 1999 Leasingham
Classic Clare Shiraz $139.00
1997 Wolf Blass Black Label Cabernet Sauvignon Shiraz
The palate is vert long and complex with a seamlesss velvety texture
and finely grained tannins - a wine of undoubted class and
distinction.
$169.00
1999 Howard Park Cabernet Sauvignon Merlot
A youthful freshness with intense fruit and impressive soft but
complex textural components. $105.00
1999 Brookland Valley Estate Merlot
Fresh and intense fruit weight with typical merlot roundness and silky
texture. Fine and persistent tannins support the generous fruit and
oak that adds length and cedar characteristics. $65.00

Date: 2004-10-01 06:27 pm (UTC)From: [identity profile] gevauden.livejournal.com
Heh, I was just discussing Sean Williams with a friend of mine the other day.
I was ranting about how much I enjoyed 'The Resurrected Man' and was promptly told I should read his other works, which I am yet to do.

We don't get anything like Swancon over here, at least not that I am aware... buggrit.

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